Sent by : mr kitchen
4 Delicious Recipes For Chicken Lovers step by step
Author : chef ssentongo Geoffrey
Sure! Here are four delicious chicken recipes with step-by-step instructions for you to try:
1. Tuscan Chicken Lasagna
Ingredients:
- 2 cups cooked shredded chicken
- 1 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups spinach, chopped
- 1 jar Alfredo sauce
- 9 lasagna noodles, cooked
- Salt and pepper to taste
Instructions:
- Preheat oven to 375°F (190°C).
- Mix ricotta, mozzarella, Parmesan, sun-dried tomatoes, spinach, salt, and pepper in a bowl.
- Spread a thin layer of Alfredo sauce on the bottom of a baking dish.
- Layer 3 lasagna noodles, followed by the ricotta mixture, shredded chicken, and Alfredo sauce. Repeat layers twice.
- Top with remaining mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let cool for 10 minutes before serving.
2. Giant Chicken Parmesan
Ingredients:
- 2 large chicken breasts
- 1 cup flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1 cup marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- Salt, pepper, and Italian seasoning to taste
- Olive oil for frying
Instructions:
- Preheat oven to 400°F (200°C).
- Pound chicken breasts to an even thickness.
- Season flour with salt, pepper, and Italian seasoning.
- Dredge chicken in flour, dip in beaten eggs, and coat with breadcrumbs.
- Heat olive oil in a skillet over medium heat and fry chicken until golden brown on both sides.
- Place chicken on a baking sheet, top with marinara sauce, mozzarella, and Parmesan cheese.
- Bake for 15-20 minutes until cheese is melted and bubbly.
- Serve hot with pasta or salad.
3. Chicken Parm Deep Dish Pizza
Ingredients:
- 1 pizza dough
- 2 cups cooked shredded chicken
- 1 cup marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1/2 cup ricotta cheese
- 1/4 cup fresh basil, chopped
- Olive oil for brushing
Instructions:
- Preheat oven to 425°F (220°C).
- Roll out pizza dough and place in a deep-dish pizza pan.
- Spread marinara sauce over the dough.
- Layer with shredded chicken, mozzarella, Parmesan, and dollops of ricotta cheese.
- Brush edges of the dough with olive oil.
- Bake for 20-25 minutes until crust is golden and cheese is bubbly.
- Garnish with fresh basil before serving.
4. Creamy Lemon Chicken Pasta Bake
Ingredients:
- 2 cups cooked shredded chicken
- 1 lb pasta (penne or rigatoni)
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup Parmesan cheese, grated
- 1 lemon, zested and juiced
- 2 cloves garlic, minced
- 1 cup mozzarella cheese, shredded
- Salt and pepper to taste
Instructions:
- Preheat oven to 350°F (175°C).
- Cook pasta according to package instructions and drain.
- In a saucepan, heat heavy cream, chicken broth, garlic, lemon zest, and juice over medium heat.
- Stir in Parmesan cheese until melted and smooth.
- Combine pasta, shredded chicken, and sauce in a large bowl.
- Transfer to a baking dish and top with mozzarella cheese.
- Bake for 20-25 minutes until cheese is melted and bubbly.
- Let cool for a few minutes before serving.
Enjoy your cooking! Let me know if you need any more recipes or tips. 😊

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