Author : chef ssentongo

ere are 10 Christmas Quick Breads Perfect for Gifting, along with their recipes and step-by-step guides:

1. Cranberry Orange Quick Bread
   Ingredients: 1 cup cranberries, 1 cup orange juice, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in cranberries. Pour into loaf pan and bake for 50-60 minutes.
2. Chocolate Peppermint Quick Bread
   Ingredients: 1 cup chocolate chips, 1/2 cup crushed candy canes, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter,
3. 2 eggs
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in chocolate chips and crushed candy canes. Pour into loaf pan and bake for 50-60 minutes.
4. Pumpkin Spice Quick Bread
   Ingredients: 1 cup canned pumpkin, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs, 1 tsp pumpkin pie spice
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in pumpkin puree and pumpkin pie spice. Pour into loaf pan and bake for 50-60 minutes.
5. Lemon Rosemary Quick Bread
   Ingredients: 1 cup lemon juice, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs, 2 tbsp chopped rosemary
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in lemon juice and chopped rosemary. Pour into loaf pan and bake for 50-60 minutes.
6. Cinnamon Apple Quick Bread
   Ingredients: 1 cup diced apples, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs, 1 tsp cinnamon
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in diced apples and cinnamon. Pour into loaf pan and bake for 50-60 minutes.
7. Espresso Chocolate Chip Quick Bread
   Ingredients: 1 cup espresso powder, 1 cup chocolate chips, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in espresso powder and chocolate chips. Pour into loaf pan and bake for 50-60 minutes.
8. Maple Pecan Quick Bread
   Ingredients: 1 cup maple syrup, 1 cup chopped pecans, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in maple syrup and chopped pecans. Pour into loaf pan and bake for 50-60 minutes.
9. Gingerbread Quick Bread
   Ingredients: 1 cup molasses, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs, 1 tsp ground ginger
   Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in molasses and ground ginger. Pour into loaf pan and bake for 50-60 minutes.
10. Eggnog Quick Bread
    Ingredients: 1 cup eggnog, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs, 1 tsp nutmeg
    Instructions: Preheat oven to 350°F. Mix wet ingredients, then add dry ingredients. Fold in eggnog and nutmeg. Pour into loaf pan and bake for 50-60 minutes.
11. Peppermint Mocha Quick Bread
    Ingredients: 1 cup peppermint extract, 1 cup chocolate chips, 2 cups flour, 1 tsp baking powder, 1/2 tsp salt, 1/4 cup sugar, 1/2 cup butter, 2 eggs
    Instructions: Preheat oven to 350

http://www.chefsideacafe.food.blog