WHY EMPLOYERS WANT TO SEE LINE COOK SKILLS ON YOUR RESUME (CV)

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I’m chef ssentongo Geoffrey

Popular skills for a line cook:

Here are some of the most common skills to include on your resume /cv.

1- knowledge of kitchen equipment you should be comfortable with a wide range of kitchen equipment.

2- food preparation

3 – Team work, being able to work closely with others.

4- Quality assurance, every step of cooking process should meet high-quality standards.

5 – Food safety, line cook should be familiar with food handling protocol and safety standards.

6 – Customer service, line cooks don’t usually interact with customers directly. However you should still demonstrate a focus on customer satisfaction and an understanding of customer service basics.

7 – Time management, And the ability to multi-task are important for anyone who works in a kitchen.

8 – Menu development, aline cook might have Experience with menu development if they helped select daily specials.

9 – Cleaning, keeping kitchen stations and equipment clean is vital.

* First, include any relevant job’s in your work experience section, Towards the top of your resume should be details describe the skills you used to succeed in the role E.g Team work, number of staff etc.

* Second, b as descriptive and specific as possible. Under each job, include bullet points that explains your responsibilities and accomplishments. Use strong, descriptive verbs and include numbers whenever possible.

* Third, add soft skills into your description. For soft skills ; it’s best to show rather than tell.

* Last, use a professional summary show your best skills. Adding a well written professional summary at the Top of your resume, will help draw employers attention to the detail you want to highlight.

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I’m chef ssentongo Geoffrey big thanks 😊