HOW TO ROAST A CHRISTMAS TACKY FOR HOLIDAY DINNER…

Author :chef ssentongo Geoffrey

Christmas it’s on the corner

Roasting a Christmas tacky recipe can be a fun and festive way to celebrate the holiday season. Here’s a simple and delicious recipe for roasting a tacky Christmas dish:

Ingredients:

1 pound of ground beef
1 cup of diced onions
1 cup of diced bell peppers
1 cup of diced tomatoes
1 cup of canned corn kernels
1 cup of canned black beans
1 packet of taco seasoning
1 cup of shredded cheddar cheese
1 cup of crushed tortilla chips
1/2 cup of sour cream
Sliced jalapenos, for garnish

Instructions:

Preheat your oven to 375°F (190°C).
In a large skillet, cook the ground beef over medium heat until browned. Add the diced onions and bell peppers, and cook until softened.
Stir in the diced tomatoes, corn kernels, black beans, and taco seasoning. Cook for an additional 5 minutes, stirring occasionally.
Transfer the beef and vegetable mixture to a baking dish. Sprinkle the shredded cheddar cheese on top, followed by the crushed tortilla chips.
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Remove from the oven and top with dollops of sour cream and sliced jalapenos.
Serve hot and enjoy your tacky Christmas roasted dish!

This tacky Christmas recipe is sure to be a hit at any holiday gathering. It’s delicious, easy to make, and perfect for sharing with friends and family. Happy roasting!