* choosing too thin of a cut. 2, cooking your meat while it’s wet. 3, Turning your steaks too aften. 4, cooking your steak at room temperature.

Cooking is complicated between the millions of recipes to choose from the dozens of possible ways to prepare your food. Between sharp objects, heat and harmful bacteria, a lot can go wrong in the kitchen, I want you to love food and cooking and I want you to be safe. Thanks for your time to read and enjoy, please share, like and comment.